Perfect educational tool for identifying common ingredients used in Indian cooking, from basic spices to specialised masala blends.
Organised layout showing everyday items like tea, coffee, salt, and sugar alongside traditional ingredients like fenugreek and cardamom. Includes various dals (lentils), flours, oils, and speciality items like ghee, making it ideal for stocking an Indian kitchen. Clear, high-quality images paired with easy-to-read labels help in quick identification when cooking and organisation of kitchen ingredients.
Use scissors or a sharpen cutter to trim the individual required sticker before peeling and applying.
